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Our Way, Our Menu

LIQUID
Shorba
It's made with lentils, vegetables, or meat and spiced with ingredients like cumin, ginger, and coriander.
£5.95
Malabar Attumkal Soup
Its flavor comes from a simple yet potent blend of spices like black pepper, cumin, ginger, garlic, and shallots, resulting in a clear, aromatic, and deeply flavorful broth.
£5.95
Hot & Sour Soup
It typically features ingredients like bamboo shoots, mushrooms, and tofu in a thickened, savory broth, with the "hot" flavor coming from chili or white pepper and the "sour" from vinegar.
£4.95
Sweet Corn Chicken Soup
The soup is finished with a "ribbon" of whisked egg, which adds to its unique texture, and is typically seasoned with ginger, garlic, and a touch of white pepper or soy sauce.
£5.95
Cream of Chicken Soup
It is made by creating a base of creamy white sauce (a béchamel) and blending it with tender, shredded chicken and chicken broth.
£4.95
PAPPADOM
Plain | Spicy Pappadom
A Plain Pappadom is a thin, crispy lentil wafer, served as an appetizer or a side dish. It has a mild, savory flavor.
£0.99
Chutney Tray
A chutney tray is a traditional Indian accompaniment to various meals, particularly appetizers like pappadoms.
£2.95
Pappadom Basket
A Pappadom Basket is a curated selection of assorted pappadoms, served as an appetizer.
£4.95
STARTERS
VEGETARIAN
Sambaram Kaduku Manga Panipuri
A South Indian twist on panipuri with spiced buttermilk and raw
mango mustard water.
£6.95
Pazhampori Chaat
ipe banana fritters served with tangy chutneys and chaat masala.
£7.95
Medu Vada (Savoury Lentil dumplings)
Crispy, deep-fried urad dal fritters with a soft center, often served
with chutney and sambar.
£6.45
Onion Pakora (Onion Bhajji)
Spiced onion fritters deep-fried to golden perfection.
£5.95
Veg Spring Roll
Crispy rolls stuffed with a stir-fried vegetable mix.
£5.45
Tandoori Paalkatti (Indian Cottage Cheese)
Marinated paneer cubes grilled in tandoori spices.
£6.45
Veg Cutlets
Patties made from mashed vegetables and spices, crumb-coated
and fried.
£6.95
Cheese Chilli Toast
Toasted bread topped with spicy cheese and chili mixture.
£7.95
Mushroom Pothi
Mushrooms cooked with spices and wrapped in banana leaf or
parchment, then roasted.
£6.45
Paneer 65
A spicy, deep-fried paneer snack tossed in a tangy sauce.
£7.95
Gobi 65
A crunchy, spicy cauliflower fry, often with Indo-Chinese flavors.
£6.45
Veg Samoosa Chat
A crunchy, spicy cauliflower fry, often with Indo-Chinese flavors.
£6.95
CHICKEN
Puli Inji Chicken Wings
Tangy and spicy chicken wings tossed in a traditional Kerala-style tamarind-ginger sauce.
£6.95
Chicken Chulli
Smoky, grilled chicken with bold spices and a fiery chilli kick.
£6.95
Chicken Kondattom
Deep-fried chicken pieces coated in a spicy, tangy masala with curry leaves.
£6.45
Chicken Chukka
A dry South Indian-style chicken fry with roasted spices and a peppery finish.
£6.45
BEEF
Beef Eripori
Beef Eripori is a spicy and crispy beef fry, a popular dish from the South Indian state of Kerala.
£6.95
Beef Bellari
Beef Bellari is a distinct and flavorful beef preparation, often from the Kerala region of India, that differs from the more common "beef fry."
£6.95
Beef Kochulli Fry
Beef Kochulli Fry, also known as Beef Ularthiyathu or Beef Roast in Kerala, is a popular and intensely flavorful dry beef dish.
£6.95
LAMB
Lamb Devil
A deceptive beast masked as an innocent lamb, hiding a soul-devouring evil beneath its pure facade.
£7.45
Lamb Pepper Fry
A spicy, aromatic dish made with tender lamb, black pepper, and Indian spices, stir-fried to perfection.
£7.45
Malbari Lamb Chops
Juicy lamb chops marinated in coastal Malabar spices, grilled or pan-fried for a rich, flavorful bite with a hint of coconut and curry leaves.
£7.95
Lamb Seekh
Minced lamb mixed with spices, molded onto skewers, and grilled to smoky perfection—a popular North Indian kebab.
£7.95
Lamb Sukka
A dry, spicy South Indian lamb dish, slow-cooked with roasted spices, coconut, and curry leaves for rich, bold flavor.
£7.95
FISH
Venad Paal Konju
Prawns simmered in a creamy coconut milk gravy, infused with traditional Venad spices.
£8.45
Chemeen Shappu Fry
Spicy tavern-style prawn fry, crispy and bold with coastal Kerala flavors.
£8.45
Squid Pepper Fry
Tender squid tossed with black pepper, garlic, and South Indian spices.
£7.95
Koonthal Nirachathu
Stuffed squid, packed with a spiced filling and shallow-fried to golden perfection.
£8.95
Fish Pakoda
Deep-fried fish fritters marinated in spiced batter—crunchy, hot, and flavorful.
£8.95
VEGETARIAN
Pachakkari Mappas
Mixed vegetables cooked in a mild, creamy coconut milk sauce.
£10.45
Vendakka Paal Curry
Okra simmered in a rich, coconut milk-based curry.
£10.45
Kadachakka Varutharachathu
Raw jackfruit stir-fried with roasted coconut and spices.
£10.45
Paalkatti Varattu
A spiced, dry-fried vegetable dish with a coconut base.
£11.45
Angamali Manga Curry
Tangy raw mango curry with traditional Kerala spices.
£9.95
CHICKEN
Malbari Chicken Curry
Rich, coconut-based chicken curry with Malabar spices.
£12.95
Ammachi's Chicken Curry
Homestyle chicken curry with traditional Kerala flavors.
£12.95
Chicken Kurumulagu Curry
Spicy black pepper chicken curry, bold and fiery.
£12.95
Chicken Paal Curry
Creamy chicken curry cooked in coconut milk with mild spices.
£12.95
LAMB
Lamb Haleem
Slow-cooked lamb porridge with wheat, lentils, and spices.
£14.95
Malbari Lamb Kaal
Tender lamb leg cooked in rich Malabar-style gravy.
£16.95
Malbari Lamb Kuruma
Creamy, mildly spiced lamb curry with coconut and aromatic herbs.
£14.95
Lamb Nalli Masala
Spicy, flavorful lamb bone marrow curry with robust spices.
£14.95
FISH
Travancore Fish Curry
Tangy and spicy fish curry with tamarind and coconut milk.
£14.45
Malbari Fish Nirvana
Rich, creamy fish curry with Malabar spices and coconut.
£14.95
Angamali Fish Manga Curry
Sour and spicy fish curry with raw mango and traditional spices.
£13.95
Fish Vattichathu
Kerala-style fish curry in a tangy chili-tamarind gravy with coconut oil and curry leaves.
£13.95
PRAWNS
Prawns Kizhi
Prawns cooked in a wrapped banana leaf stew with rich spices.
£15.95
Malbari Prawns Moilee
Creamy, mildly spiced Malabar-style prawn curry with coconut milk.
£14.95
Prawns Ghee Roast
Spicy, dry-fried prawns roasted in aromatic ghee and spices.
£14.95
DOSAS
Mysore Masala Dosa
Crispy dosa with spicy chutney and potato masala filling.
£11.95
Podi Masala Dosa
Dosa layered with spiced lentil powder and potato masala.
£10.95
Thattu Dosa
Thick, soft dosa served with chutney and curry.
£8.95
Uthappam Masala (Set of One)
Thick dosa topped with onions, tomatoes, and spices.
£8.95
Butter Chicken Dosa
Fusion dosa filled with creamy butter chicken curry.
£12.95
Malbari Lamb Dosa
Crispy dosa stuffed with spiced Malabar-style lamb.
£13.95
Beef Koorka Dosa
Dosa filled with stir-fried beef and Chinese potato (koorka).
£13.45
Samudra Dosa
Seafood-filled dosa with coastal spices and coconut flavors.
£14.45
APPAMS
Appam
Soft-centered rice pancake with crispy edges.
£2.50
Egg Appam
Appam with a cracked egg cooked in the center.
£3.50
MALBARI BIRIYANI
Veg Biriyani
Fragrant basmati rice layered with spiced mixed vegetables.
£8.95
Chicken Biriyani
Aromatic rice and marinated chicken cooked with bold spices.
£9.95
Beef Biriyani
Slow-cooked beef and spiced rice in a hearty, flavorful blend
£13.95
Lamb Biriyani
Tender lamb layered with saffron rice and rich masala.
£14.45
Fish Biriyani
Delicate fish fillets with spiced rice and coastal flavors.
£14.95
Prawns Biriyani
Juicy prawns cooked with fragrant rice and subtle spices.
£15.45
SYRIAN BIRIYANI
Veg Biriyani
Fluffy basmati rice layered with spiced vegetables and Syrian-style masala.
£10.95
Chicken Biriyani
Aromatic rice and tender chicken cooked in traditional Syrian spices.
£12.95
Beef Biriyani
Slow-cooked beef with rich Syrian flavors and fragrant rice.
£13.95
Lamb Biriyani
Succulent lamb and basmati rice infused with bold, earthy masalas.
£14.45
Fish Biriyani
Lightly spiced fish fillets layered with Syrian-style biriyani rice.
£14.95
Prawns Biriyani
Prawns simmered in coastal spices and blended with aromatic rice.
£15.45
KAPPA BIRIYANI
Chicken Kappa Biriyani
Tapioca and shredded chicken layered with spicy Kerala masala.
£12.95
Beef Kappa Biriyani
Mashed tapioca mixed with slow-cooked, spiced beef.
£13.95
Lamb Kappa Biriyani
Tender lamb blended with seasoned tapioca and bold spices.
£14.95
PAAL KAPPA
Paal Kappa Chicken
Creamy tapioca mash served with spicy chicken curry.
£12.95
Paal Kappa Beef
Soft tapioca in coconut milk paired with rich beef curry.
£13.45
Paal Kappa Lamb
Velvety kappa mash with flavorful lamb curry on the side.
£13.95
Paal Kappa Fish
Tapioca cooked in coconut milk, served with spiced fish curry.
£13.95
Kappa Puzhukku
Mashed tapioca seasoned with coconut, green chili, and mustard.
£8.95
VEGETARIAN CURRIES
Veg Jalfrezi
Stir-fried mixed vegetables in a tangy tomato-based sauce.
£10.95
Navaratna Kuruma
Rich, creamy curry with nine vegetables and fruits in royal spices.
£12.45
Paneer Butter Masala
Soft paneer cubes in a smooth, buttery tomato gravy.
£11.95
Kadai Paneer
Paneer sautéed with capsicum and onions in a spiced kadai masala.
£11.95
NON-VEGETARIAN CURRIES
Chicken Tikka Masala
Grilled chicken tikka in a creamy, spiced tomato gravy.
£11.45
Chicken Jalfrezi
Stir-fried chicken with bell peppers in a tangy, spicy sauce.
£11.95
Butter Chicken
Tandoori chicken simmered in a rich, buttery tomato sauce.
£11.95
Chicken Dopiaza
Chicken cooked with double onions in a flavorful curry.
£11.95
Chicken Dhansak
Chicken and lentils in a sweet, spicy, and tangy Parsi-style curry.
£11.45
Beef Vindaloo
Fiery Goan-style beef curry with vinegar and red chilies.
£12.45
Lamb Madras
Spicy South Indian lamb curry with roasted spices and coconut.
£12.95
CLAY OVEN
Paneer Tikka
Grilled cottage cheese cubes marinated in spiced yogurt.
£12.95
Chicken Tikka
Juicy chicken chunks chargrilled in classic tandoori spices.
£13.95
Kanthari Chicken Tikka
Spicy green chili-marinated chicken tikka with a Kerala twist.
£13.95
Fish Tikka (Salmon)
Tender salmon fillets grilled with aromatic Indian spices.
£14.95
Malbari Special Platter
A chef's selection of grilled meats and seafood with Malabar spices.
£17.95
Malbari Tandoori Prawn
A chef's selection of grilled meats and seafood with Malabar spices.
£15.95
SUNDRIES
Aloo Gobi
Potatoes and cauliflower sautéed with Indian spices.
£5.95
Bhindi Masala
Okra stir-fried with onions, tomatoes, and spices.
£6.45
Palak Paneer
Paneer cubes in a creamy spinach-based gravy.
£6.95
Channa Masala
Chickpeas cooked in a tangy, spiced tomato-onion sauce.
£5.95
Bombay Potato
Spiced baby potatoes tossed with herbs and dry masala.
£5.45
Dal Fry
Yellow lentils tempered with ghee, garlic, and spices.
£5.45
Mushroom Butter Masala
Mushrooms in a rich, buttery tomato and cream sauce.
£6.95
RICE
Plain Basmati Rice
Steamed fragrant basmati rice.
£3.95
Pulav Rice
Aromatic rice cooked with mild spices and vegetables.
£4.45
Lemon Rice
angy rice flavored with lemon juice and mustard seeds.
£4.45
Coconut Rice
Rice cooked with fresh grated coconut and curry leaves.
£4.45
Tomato Rice
Spiced rice cooked with tangy tomatoes and herbs.
£4.45
Mushroom Pulav Rice
Fragrant rice with sautéed mushrooms and mild spices.
£4.45
Malbari Vegetable Rice
Spiced Malabar-style rice with mixed vegetables.
£4.95
Keema Rice
Minced meat cooked with spices, mixed into basmati rice.
£4.95
BREADS
Malbari Porotta
Flaky, layered flatbread from Kerala's Malabar region.
£2.95
Tandoori Roti
Whole wheat flatbread cooked in a clay tandoor oven.
£3.45
Butter Naan
Soft, fluffy naan brushed with melted butter.
£3.95
Garlic Naan
Naan topped with fresh garlic and herbs.
£3.95
Naan
Chilli Naan
Naan infused with spicy green chilies.
£3.95
Cheese Naan
Soft naan stuffed with melted cheese.
£3.95
Chilli Cheese Naan
Cheese-stuffed naan with a spicy chili kick.
£4.45
Peshwari Naan
Sweet naan stuffed with nuts and raisins.
£4.45
Keema Naan
Naan filled with spiced minced meat.
£4.45
AL-FAHAM
Normal Al-Faham
Classic grilled chicken with traditional Arabic marinade.Quarter
£8.95
Half
£12.95
Full
£18.95
Pepper Al-Faham
Smoky grilled chicken with a bold black pepper rub.Quarter
£9.95
Half
£13.95
Full
£19.95
Peri-Peri Al-Faham
Grilled chicken in a fiery Peri-Peri marinade.Quarter
£9.95
Half
£13.95
Full
£19.95
Malbari Special Al-Faham
Al-Faham with a Kerala twist—infused with Malabar spices.Quarter
£10.95
Half
£14.95
Full
£20.95
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Malbari Whole Grilled Fish (Kanthari | Chuttarachath | Kudampuli)
Whole fish marinated in Malabar spices and grilled to perfection.
£15.95
Chips
£4.95
HOME SPECIALS
Lobster Tawa Fry (with 2 Porotta)
Lobster seared on a tawa with bold coastal spices.
£28.95
Scallops Moilee (with 2 Porotta)
Tender scallops in a creamy coconut milk curry.
£28.95
Whole Crab Roast (with 2 Porotta)
Crab slow-roasted in a spicy, aromatic masala.
£28.95
Kallumakkaya Roast
Mussels sautéed with onions, coconut, and Kerala spices.
£15.95
Thumboli Fish Masala (Sea Bream)
Whole sea bream in a rich, spiced masala gravy.
£16.95
Avoli Pollichathu
Pomfret marinated and grilled in banana leaf with fiery masala.
£19.95
Kingfish Tawa Fry
Kingfish fillet pan-fried with house spice blend.
£13.95
Prawn Tawa Fry
Juicy prawns seared on tawa with coastal masala.
£16.95
DESSERTS
Tender Coconut Pudding
Chilled, creamy pudding made with fresh tender coconut.
£7.45
Spakadikam with Rum
Traditional Kerala-style jelly dessert, colorful and wobbly.
£8.95
Paayasam
Classic South Indian sweet made with milk, jaggery, and vermicelli
or rice.
£5.45
Gulab Jamun
Soft milk dumplings soaked in warm rose-flavored sugar syrup.
£6.45
Beef
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