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Our Way, Our Menu

Menu


LIQUID



Shorba
It's made with lentils, vegetables, or meat and spiced with ingredients like cumin, ginger, and coriander.
£5.95


Malabar Attumkal Soup
Its flavor comes from a simple yet potent blend of spices like black pepper, cumin, ginger, garlic, and shallots, resulting in a clear, aromatic, and deeply flavorful broth.
£5.95


Hot & Sour Soup
It typically features ingredients like bamboo shoots, mushrooms, and tofu in a thickened, savory broth, with the "hot" flavor coming from chili or white pepper and the "sour" from vinegar.
£4.95


Sweet Corn Chicken Soup
The soup is finished with a "ribbon" of whisked egg, which adds to its unique texture, and is typically seasoned with ginger, garlic, and a touch of white pepper or soy sauce.
£5.95


Cream of Chicken Soup
It is made by creating a base of creamy white sauce (a béchamel) and blending it with tender, shredded chicken and chicken broth.
£4.95



PAPPADOM



Plain | Spicy Pappadom
A Plain Pappadom is a thin, crispy lentil wafer, served as an appetizer or a side dish. It has a mild, savory flavor.
£0.99


Chutney Tray
A chutney tray is a traditional Indian accompaniment to various meals, particularly appetizers like pappadoms.
£2.95


Pappadom Basket
A Pappadom Basket is a curated selection of assorted pappadoms, served as an appetizer.
£4.95



STARTERS VEGETARIAN



Sambaram Kaduku Manga Panipuri
A South Indian twist on panipuri with spiced buttermilk and raw mango mustard water.
£6.95


Pazhampori Chaat
ipe banana fritters served with tangy chutneys and chaat masala.
£7.95


Medu Vada (Savoury Lentil dumplings)
Crispy, deep-fried urad dal fritters with a soft center, often served with chutney and sambar.
£6.45


Onion Pakora (Onion Bhajji)
Spiced onion fritters deep-fried to golden perfection.
£5.95


Veg Spring Roll
Crispy rolls stuffed with a stir-fried vegetable mix.
£5.45


Tandoori Paalkatti (Indian Cottage Cheese)
Marinated paneer cubes grilled in tandoori spices.
£6.45


Veg Cutlets
Patties made from mashed vegetables and spices, crumb-coated and fried.
£6.95


Cheese Chilli Toast
Toasted bread topped with spicy cheese and chili mixture.
£7.95


Mushroom Pothi
Mushrooms cooked with spices and wrapped in banana leaf or parchment, then roasted.
£6.45


Paneer 65
A spicy, deep-fried paneer snack tossed in a tangy sauce.
£7.95


Gobi 65
A crunchy, spicy cauliflower fry, often with Indo-Chinese flavors.
£6.45


Veg Samoosa Chat
A crunchy, spicy cauliflower fry, often with Indo-Chinese flavors.
£6.95



CHICKEN



Puli Inji Chicken Wings
Tangy and spicy chicken wings tossed in a traditional Kerala-style tamarind-ginger sauce.
£6.95


Chicken Chulli
Smoky, grilled chicken with bold spices and a fiery chilli kick.
£6.95


Chicken Kondattom
Deep-fried chicken pieces coated in a spicy, tangy masala with curry leaves.
£6.45


Chicken Chukka
A dry South Indian-style chicken fry with roasted spices and a peppery finish.
£6.45



BEEF



Beef Eripori
Beef Eripori is a spicy and crispy beef fry, a popular dish from the South Indian state of Kerala.
£6.95


Beef Bellari
Beef Bellari is a distinct and flavorful beef preparation, often from the Kerala region of India, that differs from the more common "beef fry."
£6.95


Beef Kochulli Fry
Beef Kochulli Fry, also known as Beef Ularthiyathu or Beef Roast in Kerala, is a popular and intensely flavorful dry beef dish.
£6.95



LAMB



Lamb Devil
A deceptive beast masked as an innocent lamb, hiding a soul-devouring evil beneath its pure facade.
£7.45


Lamb Pepper Fry
A spicy, aromatic dish made with tender lamb, black pepper, and Indian spices, stir-fried to perfection.
£7.45


Malbari Lamb Chops
Juicy lamb chops marinated in coastal Malabar spices, grilled or pan-fried for a rich, flavorful bite with a hint of coconut and curry leaves.
£7.95


Lamb Seekh
Minced lamb mixed with spices, molded onto skewers, and grilled to smoky perfection—a popular North Indian kebab.
£7.95


Lamb Sukka
A dry, spicy South Indian lamb dish, slow-cooked with roasted spices, coconut, and curry leaves for rich, bold flavor.
£7.95



FISH



Venad Paal Konju
Prawns simmered in a creamy coconut milk gravy, infused with traditional Venad spices.
£8.45


Chemeen Shappu Fry
Spicy tavern-style prawn fry, crispy and bold with coastal Kerala flavors.
£8.45


Squid Pepper Fry
Tender squid tossed with black pepper, garlic, and South Indian spices.
£7.95


Koonthal Nirachathu
Stuffed squid, packed with a spiced filling and shallow-fried to golden perfection.
£8.95


Fish Pakoda
Deep-fried fish fritters marinated in spiced batter—crunchy, hot, and flavorful.
£8.95



VEGETARIAN



Pachakkari Mappas
Mixed vegetables cooked in a mild, creamy coconut milk sauce.
£10.45


Vendakka Paal Curry
Okra simmered in a rich, coconut milk-based curry.
£10.45


Kadachakka Varutharachathu
Raw jackfruit stir-fried with roasted coconut and spices.
£10.45


Paalkatti Varattu
A spiced, dry-fried vegetable dish with a coconut base.
£11.45


Angamali Manga Curry
Tangy raw mango curry with traditional Kerala spices.
£9.95



CHICKEN



Malbari Chicken Curry
Rich, coconut-based chicken curry with Malabar spices.
£12.95


Ammachi's Chicken Curry
Homestyle chicken curry with traditional Kerala flavors.
£12.95


Chicken Kurumulagu Curry
Spicy black pepper chicken curry, bold and fiery.
£12.95


Chicken Paal Curry
Creamy chicken curry cooked in coconut milk with mild spices.
£12.95



LAMB



Lamb Haleem
Slow-cooked lamb porridge with wheat, lentils, and spices.
£14.95


Malbari Lamb Kaal
Tender lamb leg cooked in rich Malabar-style gravy.
£16.95


Malbari Lamb Kuruma
Creamy, mildly spiced lamb curry with coconut and aromatic herbs.
£14.95


Lamb Nalli Masala
Spicy, flavorful lamb bone marrow curry with robust spices.
£14.95



FISH



Travancore Fish Curry
Tangy and spicy fish curry with tamarind and coconut milk.
£14.45


Malbari Fish Nirvana
Rich, creamy fish curry with Malabar spices and coconut.
£14.95


Angamali Fish Manga Curry
Sour and spicy fish curry with raw mango and traditional spices.
£13.95


Fish Vattichathu
Kerala-style fish curry in a tangy chili-tamarind gravy with coconut oil and curry leaves.
£13.95



PRAWNS



Prawns Kizhi
Prawns cooked in a wrapped banana leaf stew with rich spices.
£15.95


Malbari Prawns Moilee
Creamy, mildly spiced Malabar-style prawn curry with coconut milk.
£14.95


Prawns Ghee Roast
Spicy, dry-fried prawns roasted in aromatic ghee and spices.
£14.95



DOSAS



Mysore Masala Dosa
Crispy dosa with spicy chutney and potato masala filling.
£11.95


Podi Masala Dosa
Dosa layered with spiced lentil powder and potato masala.
£10.95


Thattu Dosa
Thick, soft dosa served with chutney and curry.
£8.95


Uthappam Masala (Set of One)
Thick dosa topped with onions, tomatoes, and spices.
£8.95


Butter Chicken Dosa
Fusion dosa filled with creamy butter chicken curry.
£12.95


Malbari Lamb Dosa
Crispy dosa stuffed with spiced Malabar-style lamb.
£13.95


Beef Koorka Dosa
Dosa filled with stir-fried beef and Chinese potato (koorka).
£13.45


Samudra Dosa
Seafood-filled dosa with coastal spices and coconut flavors.
£14.45



APPAMS



Appam
Soft-centered rice pancake with crispy edges.
£2.50


Egg Appam
Appam with a cracked egg cooked in the center.
£3.50



MALBARI BIRIYANI



Veg Biriyani
Fragrant basmati rice layered with spiced mixed vegetables.
£8.95


Chicken Biriyani
Aromatic rice and marinated chicken cooked with bold spices.
£9.95


Beef Biriyani
Slow-cooked beef and spiced rice in a hearty, flavorful blend
£13.95


Lamb Biriyani
Tender lamb layered with saffron rice and rich masala.
£14.45


Fish Biriyani
Delicate fish fillets with spiced rice and coastal flavors.
£14.95


Prawns Biriyani
Juicy prawns cooked with fragrant rice and subtle spices.
£15.45



SYRIAN BIRIYANI



Veg Biriyani
Fluffy basmati rice layered with spiced vegetables and Syrian-style masala.
£10.95


Chicken Biriyani
Aromatic rice and tender chicken cooked in traditional Syrian spices.
£12.95


Beef Biriyani
Slow-cooked beef with rich Syrian flavors and fragrant rice.
£13.95


Lamb Biriyani
Succulent lamb and basmati rice infused with bold, earthy masalas.
£14.45


Fish Biriyani
Lightly spiced fish fillets layered with Syrian-style biriyani rice.
£14.95


Prawns Biriyani
Prawns simmered in coastal spices and blended with aromatic rice.
£15.45



KAPPA BIRIYANI



Chicken Kappa Biriyani
Tapioca and shredded chicken layered with spicy Kerala masala.
£12.95


Beef Kappa Biriyani
Mashed tapioca mixed with slow-cooked, spiced beef.
£13.95


Lamb Kappa Biriyani
Tender lamb blended with seasoned tapioca and bold spices.
£14.95



PAAL KAPPA



Paal Kappa Chicken
Creamy tapioca mash served with spicy chicken curry.
£12.95


Paal Kappa Beef
Soft tapioca in coconut milk paired with rich beef curry.
£13.45


Paal Kappa Lamb
Velvety kappa mash with flavorful lamb curry on the side.
£13.95


Paal Kappa Fish
Tapioca cooked in coconut milk, served with spiced fish curry.
£13.95


Kappa Puzhukku
Mashed tapioca seasoned with coconut, green chili, and mustard.
£8.95



VEGETARIAN CURRIES



Veg Jalfrezi
Stir-fried mixed vegetables in a tangy tomato-based sauce.
£10.95


Navaratna Kuruma
Rich, creamy curry with nine vegetables and fruits in royal spices.
£12.45


Paneer Butter Masala
Soft paneer cubes in a smooth, buttery tomato gravy.
£11.95


Kadai Paneer
Paneer sautéed with capsicum and onions in a spiced kadai masala.
£11.95



NON-VEGETARIAN CURRIES



Chicken Tikka Masala
Grilled chicken tikka in a creamy, spiced tomato gravy.
£11.45


Chicken Jalfrezi
Stir-fried chicken with bell peppers in a tangy, spicy sauce.
£11.95


Butter Chicken
Tandoori chicken simmered in a rich, buttery tomato sauce.
£11.95


Chicken Dopiaza
Chicken cooked with double onions in a flavorful curry.
£11.95


Chicken Dhansak
Chicken and lentils in a sweet, spicy, and tangy Parsi-style curry.
£11.45


Beef Vindaloo
Fiery Goan-style beef curry with vinegar and red chilies.
£12.45


Lamb Madras
Spicy South Indian lamb curry with roasted spices and coconut.
£12.95



CLAY OVEN



Paneer Tikka
Grilled cottage cheese cubes marinated in spiced yogurt.
£12.95


Chicken Tikka
Juicy chicken chunks chargrilled in classic tandoori spices.
£13.95


Kanthari Chicken Tikka
Spicy green chili-marinated chicken tikka with a Kerala twist.
£13.95


Fish Tikka (Salmon)
Tender salmon fillets grilled with aromatic Indian spices.
£14.95


Malbari Special Platter
A chef's selection of grilled meats and seafood with Malabar spices.
£17.95


Malbari Tandoori Prawn
A chef's selection of grilled meats and seafood with Malabar spices.
£15.95



SUNDRIES



Aloo Gobi
Potatoes and cauliflower sautéed with Indian spices.
£5.95


Bhindi Masala
Okra stir-fried with onions, tomatoes, and spices.
£6.45


Palak Paneer
Paneer cubes in a creamy spinach-based gravy.
£6.95


Channa Masala
Chickpeas cooked in a tangy, spiced tomato-onion sauce.
£5.95


Bombay Potato
Spiced baby potatoes tossed with herbs and dry masala.
£5.45


Dal Fry
Yellow lentils tempered with ghee, garlic, and spices.
£5.45


Mushroom Butter Masala
Mushrooms in a rich, buttery tomato and cream sauce.
£6.95



RICE



Plain Basmati Rice
Steamed fragrant basmati rice.
£3.95


Pulav Rice
Aromatic rice cooked with mild spices and vegetables.
£4.45


Lemon Rice
angy rice flavored with lemon juice and mustard seeds.
£4.45


Coconut Rice
Rice cooked with fresh grated coconut and curry leaves.
£4.45


Tomato Rice
Spiced rice cooked with tangy tomatoes and herbs.
£4.45


Mushroom Pulav Rice
Fragrant rice with sautéed mushrooms and mild spices.
£4.45


Malbari Vegetable Rice
Spiced Malabar-style rice with mixed vegetables.
£4.95


Keema Rice
Minced meat cooked with spices, mixed into basmati rice.
£4.95



BREADS



Malbari Porotta
Flaky, layered flatbread from Kerala's Malabar region.
£2.95


Tandoori Roti
Whole wheat flatbread cooked in a clay tandoor oven.
£3.45


Butter Naan
Soft, fluffy naan brushed with melted butter.
£3.95


Garlic Naan
Naan topped with fresh garlic and herbs.
£3.95



Naan



Chilli Naan
Naan infused with spicy green chilies.
£3.95


Cheese Naan
Soft naan stuffed with melted cheese.
£3.95


Chilli Cheese Naan
Cheese-stuffed naan with a spicy chili kick.
£4.45


Peshwari Naan
Sweet naan stuffed with nuts and raisins.
£4.45


Keema Naan
Naan filled with spiced minced meat.
£4.45



AL-FAHAM



Normal Al-Faham
Classic grilled chicken with traditional Arabic marinade.

Quarter

£8.95


Half

£12.95


Full

£18.95



Pepper Al-Faham
Smoky grilled chicken with a bold black pepper rub.

Quarter

£9.95


Half

£13.95


Full

£19.95



Peri-Peri Al-Faham
Grilled chicken in a fiery Peri-Peri marinade.

Quarter

£9.95


Half

£13.95


Full

£19.95



Malbari Special Al-Faham
Al-Faham with a Kerala twist—infused with Malabar spices.

Quarter

£10.95


Half

£14.95


Full

£20.95




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Malbari Whole Grilled Fish (Kanthari | Chuttarachath | Kudampuli)
Whole fish marinated in Malabar spices and grilled to perfection.
£15.95


Chips
£4.95



HOME SPECIALS



Lobster Tawa Fry (with 2 Porotta)
Lobster seared on a tawa with bold coastal spices.
£28.95


Scallops Moilee (with 2 Porotta)
Tender scallops in a creamy coconut milk curry.
£28.95


Whole Crab Roast (with 2 Porotta)
Crab slow-roasted in a spicy, aromatic masala.
£28.95


Kallumakkaya Roast
Mussels sautéed with onions, coconut, and Kerala spices.
£15.95


Thumboli Fish Masala (Sea Bream)
Whole sea bream in a rich, spiced masala gravy.
£16.95


Avoli Pollichathu
Pomfret marinated and grilled in banana leaf with fiery masala.
£19.95


Kingfish Tawa Fry
Kingfish fillet pan-fried with house spice blend.
£13.95


Prawn Tawa Fry
Juicy prawns seared on tawa with coastal masala.
£16.95



DESSERTS



Tender Coconut Pudding
Chilled, creamy pudding made with fresh tender coconut.
£7.45


Spakadikam with Rum
Traditional Kerala-style jelly dessert, colorful and wobbly.
£8.95


Paayasam
Classic South Indian sweet made with milk, jaggery, and vermicelli or rice.
£5.45


Gulab Jamun
Soft milk dumplings soaked in warm rose-flavored sugar syrup.
£6.45



Beef


Contact Us

0238 2514 342

​0742 3060 328

Address

58 West Street, Havant

Hampshire,PO9 1PG

Opening Hours

Tuesday to Thursday - 12pm - 3pm and 5.30 -10.30 pm
Friday and Saturday - 12pm - 3pm and 5.30 -11 pm
Sunday 12pm - 3pm and 5.30 -10.00 pm 

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